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Bonsai
Bonsai
Q. I love bonsai and bought a little
one but I have no clue how to grow them!
A. What follows is a general outline of the various procedures used by the staff of the Arnold Arboretum to maintain the Larz Anderson bonsai collection in a healthy condition.
REPOTTING: The smaller the pot the
more frequently the plant needs repotting.
This procedure is best done in early spring
mid-to late March before the plant shows
any signs of growth. The plant is removed
from its container and approximately two
to three centimeters (one inch more or less)
of roots plus their attached soil are removed
all around the sides and bottom of the root
ball. Any roots thicker than a pencil are
cut away to encourage the development of
small feeder roots. This process effectively
rejuvenates the root system of the plant
and prevents lethal "girdling"
roots from forming. After the root ball
is trimmed the plant is returned to its
original container surrounded by fresh soil.
The large hinokis are repotted every four
to five years while the smaller plants are
repotted every two to three years.
SOIL MIXES: Plant roots are so intimately
involved with soil particles that it is
best to think of the soil as part of the
plant itself. As such a great deal of time
and care needs to go into its preparation.
In general the potting mix should provide
the plant with a balance of water retention
and air circulation. Our repotting mixes
consist of coarse sand (particle size 1-3
mm) peat moss or leaf mold and screened
loam in various proportions depending upon
the plant being grown. In general we use
a mix that is one-half sand one-quarter
loam and one-quarter peat for the conifers;
and one-third sand one-third peat and one-third
loam for deciduous trees. In either case
small amounts of superphosphate and organic
nitrogen fertilizer are added to the soil
mix.
PRUNING: There are no universal
rules about how much to prune a bonsai;
the techniques vary according to the species
being worked with. In general the best time
to prune is when the plants are producing
new growth-in early spring for deciduous
plants such as the cherries and Japanese
maples in mid-spring for pines and spruces
and in early to midsummer for the junipers
and the hinokis. Generally at least 50 percent
of the new growth is removed at the time
of pruning. If the plant produces a second
flush of leaves later in the growing season
these also require pruning.
With pines
the number of candles is thinned out by one-half to two-thirds and those that remain are shortened. With spruces and firs
the newly flushing shoots are pinched back to half their length inducing replacement buds to form at the base of the new growth rather than at the tip.
With maples the new shoots are pinched
back to a maximum of two pairs of leaves
and sometimes only one pair. Any vertical-growing
shoots are removed or are wired into a horizontal
position.
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